Chocolate tempering machine melting pot DIY chocolate set for chocolate fondue birthday gift girl ladies woman
Start your chocolate bonbons making journey or dip your favourite snacks or fruits into the chocolate pot right away (recipe included)
*this is not an automatic tempering machine. It is a melting pot that keeps chocolate warm and keeps it below 50C temperature. Hence it is safer than using microwave method as you will not burn your chocolate.
**You are still required to use seeding method or tabling method for producing tempered chocolate.
**if using compound chocolate, no tempering is required.
📏measurement : as shown in diagram (choose between single/double pot) Double pot allows white/dark chocolate to be melted at the same time
🎂usage : melts chocolate, in either low or high setting (does not require any water, hence no risk of steam getting into your chocolate
🌳material : food grade plastic, aluminium
⚖weight : 580g
🛁washing & 🗄storage : wash with soap & water, let dry
📦package : boxed set
🔥suits high temp melting : yes, up to 60°C
❄suits blast freezing : no
Tip : How to choose the right cake box
Alway choose an extra inch or 2 inches box bigger than your cake.
For example, if your cake is 8 inches, the rule of thumb is to choose a 10 inch box so that the box doesn't accidentally smudge your cake decoration.
We allow free exchanges or returns provided the item is unused and in good selling condition.